Hey guys!! Happy Motivation Monday & first official day of Summer!! For this week's recipe, I decided to make the perfect dish for summer cookouts, holidays, and picnics outdoors...it is a healthy potato and dill salad that I found from the blog Table for Two!
When you think of summer and getting together with your family, don't you think of all the many amazing dishes everyone brings, and of course, there is always potato salad!! That's why this potato salad I've made today will be the perfect healthy alternative for your summer get togethers and you won't need to worry about all of the extra calories...and with the Fourth of July right around the corner, this is one of the easiest things to whip up!
So the major difference in this potato salad, is that I used non-fat greek yogurt instead of sour cream. It tastes pretty much exactly the same, plus I've added two different types of mustard to give it a bit more flavor! Its actually amazing and I am obsessed with it!
Look at how incredible this potato salad looks and the bits of green onion and dill spread throughout the salad gives it that extra punch of flavor! After a long weekend, this is the perfect dish to make, set aside and eat throughout the week and it will last for a solid 4-5 days! So don't waste any time and get into the kitchen to make this...or bring it to your Fourth of July celebrations! I am sure everyone will love it!
